Hot pumpkin seed, basil, and cheddar cheese scones
Little bruschettas with tapanadé and cherry tomato
Feta cheese and smoked salmon kebabs
Smoked mackerel pate with little Melba toasts
Smoked cheddar with melon slices and grapes
Buttered almonds with fresh chilli
Little hot sausage rolls with sage and fennel
Oak smoked cheddar cheese with half grape
Baby baked cocktail pasties
Fresh melon slices in proscuttio Parma ham
Thin slices of three local Cheeses
Mizithra stuffed bell peppers
Mizithra stuffed Chilli peppers
Globe artichokes in rosemary oil
Rice filled Greek dolmades
Home made Hummus with vegetable batons |
