Carrot Cake Mascapone Topped

A very excellent, moist carrot cake topped with a cool, sweetend Italian cheese. This cake is also great cut up into `Chess Board` sized pieces and combined with similar shaped pieces of Mandy`s Chocolate Brownie is a great combo for finger buffets and parties.

Chocolate & Orange Marble Cake

A deliciously light sponge with dark chocolate marbelling.

Date & Walnut Loaf

A very moist, dark cake with the flavour of black Mollasses. Traditionally served spread with butter.

English Tea Bread

The secret is that the fruits are soaked in English breakfast Tea to give a flavoursome cake, ideally suited to be served with butter.

Fresh Banana Cake

A moist cake packed with the the flavour of fresh bananas and textured with Cranberries & Sultanas

Fresh Blueberry & Lemon Drizzle Cake slice

Light, moist with a great combination of sweet and citrus fruits.

Fresh Gingerbread with Lemon Icing

Sticky Gingerbread cake with Lemon Icing

Orange & Sultana Slice

Drizzled with an Orange icing

Porter Cake

Also known as Guinness cake to our many happy customers at our tea rooms situated at Caerhays castle. Moist, fruity but not at all heavy An excellent alternative to Christmas cake. A popular one with gentlemen.

Traditional Victoria Sponge

Traditional Victoria, Chocolate or Cappucino. Very light, delicate sponge with a choice of fillings for a very traditional afternoon tea.

Whole Chocolate Brownie

Decadence from heaven.